vento d’estate

The San Francisco Chronicle’s “Cheese Course” column, written by the wonderful Janet Fletcher, featured one of my favorite cheeses semi-recently: Vento d’Estate. It’s not a particularly easy-to-find cheese, but it’s worth the hunt to sample the wonderful and delicate grassy minty notes in this otherwise very strong cheese. (I have a preference for strong, stinky cheeses).

Another place you can read up on this cheese is at the Cheese Diaries.

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